Marinate the raisins with sweet wine for 4 hours. Then, drain.
Cut the lettuce and chicory in julienne and set aside.
Drizzle a little lemon juice on the apple to avoid oxidation.
Slice the apple. Combines perfectly with melon and raspberry vinegar.
Make a rose with a tomato and set aside to finish the preparation of the salad. .
Make melon balls with a baller to mount the salad.
Finish the dish presentation with Sibari raspberry vinegar cream.